experiences > things
According to a quick Google search, this recipe dates back to 1860s. Originally discovered at a Moscow restaurant called Hermitage where it’s chef Lucien Oliver made it a hit. It became so popular all over Russia and people started calling it a Russian Salad. Now it can be found in many restaurants across Eastern Europe. …
Hello there! It’s been a minute since I’ve shared anything on the blog. But with kids at home on summer break, time gets away from me. Can you relate? However, I am back and with one heck of a recipe too. Fair warning though, it’s probably the best side dish you will make going forward. …